We’ve purposely selected Sangiovese for our Rosato in order to make a drier, structured, longer flavoured wine. We believe the McLaren Vale alternative variety of Sangiovese makes a more enjoyable vibrant style of McLaren Vale Rosé, better suited to the heat of the day, balmy evenings, laughter, the beach and fishing expeditions. More importantly the colour of this wine tantalises your taste buds for beautiful handmade dishes and the evening gathering.

Due to the growing season, harvest and fermentation process, this vintage has produced a drier, complex style which shows off the varietal charm with plenty of cherry fruits, raspberries and strawberries with a mix of cinnamon, white peppered, peeled tomato skin notes coming off the top. The palate has plenty of flavour and is thoroughly refreshing. It’s an ideal wine to select and serve as a drink in any situation and with food, lifts the simplest of dishes such as antipasto, smoked salmon or a Greek salad to something quite dignified.

Awards & Reviews
Not your usual rosé, showing great complexity and intent of style. Be prepared, but I see an interesting, delicious wine here. – Mike Bennie, The Wine Front
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